
Dark Chocolate Cashew-Pistachio Nut Cookies
Chef Monica Mitidieri Koeze and Monica’s Gourmet Cookies Ingredients 1/2 c non-salted butter 1 1/2 c all purpose flour 1/2 c powdered sugar (NOT granules or sugar replacements) 1-2 Tbsp
Chef Monica Mitidieri Koeze and Monica’s Gourmet Cookies Ingredients 1/2 c non-salted butter 1 1/2 c all purpose flour 1/2 c powdered sugar (NOT granules or sugar replacements) 1-2 Tbsp
Chef Kristi Kriger Meals on Wheels Western Michigan Yields 30 Cookies Ingredients 2 1/4 c all-purpose flour 1 tsp baking soda 1/2 tsp salt 1 c butter, softened 3/4 c
CHEF NICHOLAS GONRING GORDON FOOD SERVICE Ingredients For the Chicken Bone Broth Per pound of chicken bones 16 oz chicken bones 32 oz cold water 1.5 oz onion (rough chop)
CHEF TOMMY FITZGERALD JOSÉ BABUSHKA’S Ingredients 2 c hoisin sauce 1 c sesame oil 1 Tbsp black sesame seeds 1 Tbsp hulled seeds crushed red pepper salt and pepper splash
CHEF JAMESON EWIGLEBEN Social Misfits Serves 4-6 Ingredients Directions Add the ¼ cup of vegetable oil to a large saucepan ( 6-8 qts) and heat up over medium flame.